
“This is my invariable advice to people: Learn how to cook–try new recipes, learn from your mistakes, BE FEARLESS, and above all have fun.
~Julia Child
It drives me crazy when I get an idea and then just let it go by the wayside. I do it with unimportant things but I also do it when I’m pretty sure it’s a job God has placed on my to do list. Thankfully, this is one of those “not so important things”… My Recipe Challenge. I had such good intentions of posting all the new recipes I was trying but somehow it got put on the back burner so to speak. Soooooo…..here’s my new idea! Welcome to M’m! M’m! Monday. I am going to try and post a new recipe every Monday. Let’s face it, Monday’s are just hard. Planning what to eat on Monday is even harder. I’m hoping some of the recipes I post will help take a little of the pain out of menu planning and inspire you to join me in trying something new. I promise these recipes will not be difficult and will take pretty normal ingredients. (that’s what I look for in a new recipe) I love your feedback so let me know if you try something you find here.
Let’s Get Cooking!
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These ribs are so tender they just about melt in your mouth. I like to serve them with baked potatoes, corn, and a bowl of peaches. There! Your menu is ready. Enjoy!
Lovely recipe and menu! Thanks Cindy. I did not know you could cook them frozen. That is a time saver! Great idea of posting recipes on Monday!
You should write a food blog, LaVonne! My menus are amature next to yours!